Monday, September 23, 2013

Taco Soup


1 ½ # Ground Beef,  uncooked and  broken up
1 envelope Ranch dressing (dry)
1 envelope taco seasoning
1 (16 oz) can corn
1          can Ranch bean
1          can Pinto  beans
1 (10 oz) can Rotel
2 (16 oz) cans Italian stewed tomatoes

Combine all in a crock pot and cook on Low for 8 hours

Top with:
Corn chips
Sour cream
Grated cheese

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